Dinner

Small Plates and Salads from 2:00-3:00, full dinner menu starting at 3:00

Small Plates

Nell's Bread

local grains, hearth baked, extra virgin olive oil infused with garlic, herbs, & lemon zest (Not available for take out.)

Blackened Steelhead Chowder

columbia river steelhead, cajun spices, bacon, sweet corn, potato, bell pepper, onion, white wine, garlic, fumet, cream, fresh chive

$10

Penn Cove Clams &/or Mussels*

white wine, parsley, pastis, bacon, cream

$25

Fresh Skagit Bay Oishi Oysters*

shucked to order, mignonette, cocktail sauce, fresh lemon half dozen - $24 full dozen - $44

Polpetta Pomodoro

8 oz. snake river farms american wagyu, pomodoro, parmesan, oregano, garlic breadcrumbs, maldon salt, evoo

$18

Labneh

oolong tea smoked lebneh, black garlic, toasted pecan salsa, watermelon radish, grilled focaccia with corriander & long pepper butter

$21

Crispy Polenta

shiitake gorgonzola cream sauce

$18

Fried Oysters*

fresh pacific oysters coated with cajun spices, lightly fried, lemon aioli

$18

Truffle Fries

hand cut, with black truffle aioli

$14

Salads

Bistro Salad

organic mixed greens, olives, pecorino romano, champagne vinaigrette half bistro - $7 full bistro - $11

Caesar Salad*

organic red gem lettuces, house dressing, parmesan, lemon, house made croutons half - $11 full - $16

Smoked Chicken Salad

mary's free range chicken leg & thigh, toasted pistachio, campari tomatoes, castelvetrano olives, goat cheese, arugula, organic baby kale, sesame pistachio vinaigrette

$21

Salade Nicoise*

grilled columbia river steelhead, soft-cooked egg, fingerling potatoes, nicoise olives, capers, lemon, campari tomatoes, asparagus, parmesan, organic mixed greens, champagne vinaigrette

$32

Blood Orange & Beet Salad

ralphs red & yellow roasted beets, blue cheese crumbles, fresh blood oranges, crushed marcona almonds, organic arugula, burnt honey vinaigrette

$21

Available To Accompany Any Salad

grilled free range chicken - $9 grilled steelhead*- $14 fried oysters*- $10

Entrees

Steelhead*

grilled columbia river steelhead, rainbow chard, wild black trumpet mushrooms, parmesan risotto, balsamic beurre rouge

$38

Spaghetti Polpetta

8 oz. snake river farms american wagyu meatball, house semolina spaghetti, pomodoro, parmesan, garlic breadcrumbs, oregano, maldon salt, evoo

$28

Tagliatelle alla Vodka

grilled mary's free range chicken breast, basil, shallot, garlic, vodka, pomodoro cream sauce, house semolina tagliatelle, black trumpet mushrooms, garlic sourdough breadcrumbs, parmesan, evoo

$33

Dungeness Crab Pasta*

wild dungeness crab, shallots, garlic, leeks, organic spinach, chili flakes, house semolina spaghetti, garlic sourdough breadcrumbs, lemon butter sauce, evoo

$35

Duck Breast

pan seared mary's duck breast, leeks, shallot, hedgehog & wild yellow chantrelle mushrooms, house semolina pappardelle, marsala veal demi

$42

Bolognese

rich tomato sauce with ground prime double r ranch hanger & new york strip, house semolina rigatoni, parmigiano reggiano, evoo

$33

A5 Miyazaki Prefecture

5 oz. grade 12 striploin, rainbow chard, well fed farms delicata squash, fresno peppers, moroccan couscous, saba-rosemary reduction

$72

Kurobuta Pork Chop

grilled 8 oz. chop, braised napa cabbage, sauerkraut, pepper bacon, confit garlic whipped potatoes, stone ground mustard demi

$45

Pan Roasted Chicken

mary's airline chicken breast, confit garlic whipped potatoes, chef's veg, truffle pan sauce

$33

Steaks

NY Strip*

9 oz. prime double r ranch, confit garlic whipped potatoes, chef's veg, sauce au poivre

$58

Tenderloin*

8 oz. double r ranch, confit garlic whipped potatoes, chef's veg, black truffle demi

$68

Ribeye*

12 oz. st. helen's, confit garlic whipped potatoes, chef's veg, sauce bordelaise

$66

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