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Lunch

Served from 11:30-2:00



Small Plates



Nell's Bread
local grains, hearth baked, extra virgin olive oil infused with garlic, herbs, & lemon zest (Not available for take out.)

$6



Parsnip Soup
ralph's parsnips, sage, garlic, onion, potato, apple, browned butter, cream, parmesan stock, evoo

$10



Fresh Skagit Bay Oishi Oysters*
shucked to order and accompanied by mignonette, cocktail sauce, and fresh lemon half dozen - $24 full dozen - $44


Fried Oysters*
fresh pacific oysters coated with cajun spices, lightly fried, lemon aioli

$18



Penn Cove Clams*
white wine, parsley, pastis, neuske's lardons, and a touch of cream

$25



Crispy Polenta
shiitake gorgonzola cream sauce

$18



Truffle Fries
hand cut, with black truffle aioli

$13



Fried Brussels Sprouts
organic brussels sprouts, pepper bacon, maple & thyme vinaigrette

$18




Salads



Bistro Salad
organic mixed greens, olives, pecorino romano, champagne vinaigrette half bistro - $7 full bistro - $11


Caesar Salad*
organic gem lettuce, house dressing, parmesan, lemon, house made croutons half caesar - $11 full caesar - $16


Smoked Chicken Salad
smoked mary's free range leg & thigh, organic baby kale, goat cheese, toasted pecans, pickled cranberries, pomegranate, cranberry vinagrette

$21



Smoked Chicken Salad
mary's free range leg & thigh, organic baby kale, goat cheese, toasted pecans, pickled cranberries, pomegranate, cranberry vinaigrette

$21



Salade Niçoise*
grilled columbia river steelhead, soft-cooked egg, fingerling potatoes, niçoise olives, capers, campari tomatoes, haricot verts, parmesan, lemon, organic mixed greens, champagne vinaigrette

$28



Blood Orange & Beet Salad
ralph's red & yellow roasted beets, fresh blood orange, crushed marcona almonds, blue cheese crumbles, organic arugula, burnt honey vinaigrette

$21



Available To Accompany Any Salad
grilled free range chicken - $9 grilled steelhead*- $12 fried oysters*- $10



Sandwiches
Sandwiches are served with hand-cut fries Substitute a green salad - add $1 Substitute a gluten-free bun - add $2 Split plates - add $2


Blackened SteelheadSandwich*
colombia river steelhead, cajun seasonings, fried capers, shredded iceberg lettuce, tarter sauce, house brioche

$24



Crispy Chicken Sandwich
buttermilk marinated mary's free range chicken, sesame-chili glaze, citrus cole slaw, pickled radishes, garlic chili aioli, on house brioche

$21



Grilled Chicken Sandwich*
grilled mary's free-range chicken breast, shredded iceberg lettuce, mama Lil's peppers, gruyere, pepper bacon, red pepper aioli, house focaccia

$23




Entrees



Dungeness Crab Pasta*
wild dungeness crab, shallots, garlic, leeks, chili flakes, organic spinach, house semolina spaghetti, lemon butter sauce, garlic sourdough breadcrumbs, evoo

$35



Duck Confit*
crispy mary's duck hindquarter, leeks, shallot, wild hedgehog & shiitake mushrooms, house semolina pappardelle, marsala demi

$35



Truffle Agnolotti
black truffle, ricotta, goat cheese, & tartufata stuffed eggyolk agnolotti, basil, shallot, vodka, pomodoro cream sauce, garlic sourdough breadcrumbs, parmesan, evoo

$33



Bolognese
rich fresh tomato sauce with ground prime double r ranch hanger & new york strip, house semolina rigatoni, parmigiano reggiano, evoo

$28



Cod & Chips
5 oz panko encrusted wild alaskan cod, hand-cut fries, tartar sauce

$26



Quiche Lorraine
carmelized onions, pepper bacon, and aged white cheddar, in house pastry served with green salad in champagne vinaigrette

$24


Nell Thorn Waterfront Bistro & Bar

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360.466.4261

116 South First St.
La Conner, WA 98257

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©2020 by Nell Thorn Waterfront Bistro & Bar.

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