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Nell Thorn Waterfront Bistro & Bar
Small Plates and Salads from 2:00-3:00, full dinner menu starting at 3:00
Small Plates
Nell's Bread
local grains, hearth-baked, extra virgin olive oil infused with garlic, herbs, & lemon zest.
(Not available for take out.)
$6
Salmon Chowder
wild alaskan coho, pepper bacon, sweet corn, potato, bell pepper, onion, garlic, fumet, cream, fresh chives
$10
Fresh Skagit Bay Oishi Oysters*
shucked to order and accompanied by mignonette, cocktail sauce, and fresh lemon
half dozen: $24
full dozen: $44
$24
Penn Cove Clams &/ or Mussels*
white wine, parsley, pastis, applewood bacon and a touch of cream
$25
Mussels Calabrese*
penn cove mussels, caramelized fennel, garlic, calabrian pepper, cilantro, pastis, grilled sourdough with chevre and n'djua bella
$28
Fried Oysters
fresh pacific oysters coated with cajun spices, lightly fried, lemon aioli
$18
Crispy Polenta
shiitake gorgonzola cream sauce
$18
Truffle Fries
hand cut, with aioli
$13
Salads
Bistro Salad
organic well fed mixed greens, olives, pecorino romano, champagne vinaigrette, half bistro: $7
$11
Caesar Salad*
organic baby gem lettuces, house dressing, parmesan, lemon, house made croutons
half: $9 full: $16
$16
Smoked Chicken Salad
mary's free range smoked leg & thigh, organic well fed farms mixed greens, campari tomatoes, castelvetrano olives, shoestring potatoes, pistachio sesame vinaigrette
$23
Salade Nicoise*
grilled Colombian river steelhead, soft-cooked egg, organic haricot vert, fingerling potatoes, nicoise olives, capers, campari tomatoes, parmesan, lemon, organic well-fed farms fixed greens, champagne vinaigrette
$28
Roasted Beet Salad
ralph's red & yellow roasted beets, crushed marcona almonds, blue cheese crumbles, organic arugula, burnt honey vinaigrette
$19
Available To Accompany Any Salad
grilled free range chicken - +$9
grilled steelhead*- +12
fried oysters*- +$10Entrees
Dungeness Crab Pasta*
wild dungeness crab, shallots, garlic, leeks, organic spinach, chili flakes, house semolina spaghetti, sourdough breadcrumbs, lemon butter sauce, evoo
$35
Duck Breast
pan seared mary's duck breast, shiitake & wild yellow chantrelle mushrooms, house semolina pappardelle, marsala veal demi
$38
Penne Arrabbiata
house semolina penne, organic spinach & broccolini, pequillo peppers, calabrian chili, grilled eggplant, pomodoro sauce, parmesan, evoo
$28
Bolognese
rich fresh tomato sauce with ground prime double r ranch hanger & new york strip, house semolina rigatoni, parmigiano reggiano, evoo
$33
Pan Roasted Chicken
mary's airline chicken breast, chef's veg, confit garlic whipped potatoes, truffle pan sauce
$36
Smoked Brisket
8 oz. snake river farms wagyu brisket, shiitake mushrooms, rainbow carrots, shallots, confit garlic whipped potatoes, rich red wine demi glace
$42
Wagyu Burger*
snake river farms 7 oz american wagyu, caramelized onions, iceberg lettuce, white cheddar, truffle aioli, house brioche bun, hand cut fries
$26
Steaks
NY Strip*
9 oz. prime double r ranch, chef's veg, confit garlic whipped potatoes, sauce au poivre
$54
Ribeye*
12 oz. prime double r ranch, confit garlic whipped potatoes, chef's veg, sauce bordelaise
$64
Tenderloin*
8 oz. prime double r ranch, confit garlic whipped potatoes, chef's veg, black truffle demi
$62
Available to Accompany Any Steak
add four wild gulf prawns* $16 bottom of page